Samuel Adams Belgian Session
HOP VARIETIESHallertau Mittelfrueh, Ahtanum, Strisselspalt
MALT VARIETIESSamuel Adams two-row pale malt blend, and Gambrinus honey malt
YEAST STRAINBelgian Ale yeast
COLORGolden, SRM: 10
ALC. BY VOL/WT4.3% ABV - 3.4% ABW
CAL PER SERVING 141
The Boston Brewing Company brings us this wonderful Belgian Session with a refreshing crispness that is packed full of flavor that is slightly spicy and flavored with Belgian Yeast; and balanced with notes of toffee and caramel, and a blend of malts and a variety of Hops that gives it a citrus character to it that has a slight bitter sweet taste to it.
Complement, Cut, Contrast. These are the Three C’s of food & beer pairings. Whether you are complementing a dark roasted Black Lager with smoky BBQ, cutting a spicy wing with a hoppy IPA, or contrasting tart cherry cheesecake with the bittersweet chocolate notes of a Cream Stout.
This brew can be complimented by eating a bowl Boston Lager Steamed Rice.
French Onion Soup